Kandankathiri powder uses
Kandankathiri powder uses: Kandankathiri (Yellow Fruit Night-Shade) has powerful anti-oxidant and anti-microbial properties. Mainly, this powder is used to solve respiratory problems. Apart from that, there are numerous benefits hidden in kandankathiri powder. The kandankathiri looks like a small brinjal vegetable. In the village, many of them take this vegetable regularly as brinjal.
The brinjal family includes the kandankathiri. Its leaves, flowers, pods, fruits, bark, roots, and seeds all have medicinal properties. Concerning the benefits of kandankathiri powder, it helps to reduce colds, dry cough, asthma, fever, chest pain, blood sugar levels, oxidative damage, liver problems, indigestion, toothaches, constipation, joint pain, cancer, urinary disorders, insect bites, etc. Even so, it’s able to solve many medicinal problems.
It can be taken in juice form or used like other vegetables. In Tamilnadu, in some village areas, this kandankathiri is used in kuttu poriyal, kulambu, kashayam, etc. It’s also used as a toothpowder to strengthen your teeth and relieve gum pain. There are multiple purposes for which the kandankathiri powder is stored. Let’s see how to use kandankathiri powder to get all the benefits.
Ingredients to prepare kandankathiri juice:
Ingredients to prepare:
- kandankathiri powder
- Ginger
- Turmeric
- Honey
- Palm sugar
- Hot water
Benefits:
- Reduce cold and cough
- Reduce fever
- Treats asthma
- Reduce blood sugar levels
- Strengthen your teeth
- Strengthen your bones
Steps to prepare kandankathiri kashayam:
- Step 1: Buy 100% pure Kandankathiri powder at Jeyam Herbals.
- Step 2: Don’t forget to apply a special coupon: “Jey20” It’s applicable to all products.
- Step 3: Gather all the ingredients that I listed above.
- Step 4: Take a vessel and a tablespoon.
- Step 5: Firstly, you need to fill the vessel with 250 ml of water.
- Step 6: Next, add two tablespoons of kandankathiri powder.
- Step 7: Now, grab the small pieces of ginger and add them to the water.
- Step 8: Next, add a pinch of turmeric. (It’s a great antioxidant.)
- Step 9: Finally, add a tablespoon of honey and palm sugar.
- Step 10: Mix it well and heat it for 5–10 minutes.
- Step 11: That’s all; the medicinal Kandankathiri juice is ready.
Uses of kandankathiri kashayam:
Kandankathiri kashayam ingredients | Uses |
---|---|
kandankathiri powder | It’s effective to solve all respiratory problems. |
Ginger | It’s a great anti-oxidant and helps to boost immunity. |
Turmeric | Turmeric has powerful anti-bacterial properties. |
Honey | Honey is good for colds and coughs. |
Palm sugar | Palm sugar helps to increase the kashayam taste and is also good for health. |
Hot water | Hot water is the main thing to enhance the effect of kashayam. |
Frequently asked questions:
a). Kandankathiri in english:
The English name of kandankathiri powder is Yellow Fruit Night-Shade.
b). Kandankathiri uses for teeth?
The kandankathiri powder is very effective for tooth problems. It helps to reduce teeth infections and solve cum-related problems.
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